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Company Casserole

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Recipe

Keep your company satisfied with this yummy casserole made with chicken, mushrooms and almonds.

 

Yield

4 servings

Prep

0 hrs

Cook

4 hrs

Ready

4 hrs
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
1 ¼ cup rice
converted
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½ cup butter
or margarine, melted
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2 ½ cups chicken broth
up to 3 cups
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3 cups chicken
cooked, chopped (to 4 cups)
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2 each mushrooms, canned
canned, drained, sliced (4 oz)
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6 tablespoons soy sauce, tamari
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8 each scallions, spring or green onions
chopped
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cup almonds
slivered
* Camera

Ingredients

Amount Measure Ingredient Features
296 ml rice
converted
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118 ml butter
or margarine, melted
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591 ml chicken broth
up to 3 cups
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7.1E+2 ml chicken
cooked, chopped (to 4 cups)
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2 each mushrooms, canned
canned, drained, sliced (4 oz)
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9E+1 ml soy sauce, tamari
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8 each scallions, spring or green onions
chopped
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158 ml almonds
slivered
* Camera

Directions

Mix rice with melted butter or margarine in crockpot. Stir to coat rice thoroughly. Add all remaining ingredients, except slivered almonds and 2 tablespoons green onions. Stir well. Sprinkle reserved almonds and green onions over top. Cover and cook on Low 7 to 9 hours, High 3 to 4 hours.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 401g (14.1 oz)
Amount per Serving
Calories 69143% from fat
 % Daily Value *
Total Fat 33g 51%
Saturated Fat 17g 87%
Trans Fat 0g
Cholesterol 159mg 53%
Sodium 1854mg 77%
Total Carbohydrate 19g 19%
Dietary Fiber 2g 7%
Sugars g
Protein 81g
Vitamin A 21% Vitamin C 10%
Calcium 7% Iron 17%
* based on a 2,000 calorie diet How is this calculated?
 

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