Christmas Bisquits

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Time to Prepare this Recipe 8 hours Prep: 15 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 1552 calories per serving view nutrition facts
# of servings this recipe makes 1 batch suggest servings
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Ingredients

1 pound butter
1 pound sugar
4 each egg
1 cup sour cream
1 teaspoon baking soda
1 x flour, all-purpose

Directions

Cream the butter and sugar thoroughly; add the eggs one at a time, beating well after each addition.

Dissolve the soda in the cream and add to the mixture.

Sift in flour until dough is stiff enough to handle.

Chill over night.

In the morning, roll out thin on floured board and cut with cookie cutter.

Bake at 350-F about 10 minutes.

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Nutrition Facts

Serving Size 329g
Amount per Serving
Calories 1552 63% of calories from fat
% Daily Value*
Total Fat 109.0g167%
 Saturated Fat 67.0g336%
 Trans Fat 0.0g
Cholesterol 455mg152%
Sodium 883mg37%
Total Carbohydrate 140.0g47%
 Dietary Fiber 1.0g3%
 Sugars 114.0g
Protein 12.0g23%
Vitamin A 68%  Vitamin C 1%
Calcium 12%  Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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