Chocolate-Chip Walnut Pie

60 minutes Prep: 15 minutes Cook: 45 minutes

745 calories per serving view nutrition facts

1 pie suggest servings

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Ingredients

1	each	pie shell (9 inch)	unbaked
3	large	eggs	slightly beaten
2	dash	salt
1	teaspoon	vanilla extract
1/2	cup	sugar
1 1/4	cups	corn syrup	white
1	cup	chocolate (semi-sweet)	pieces
2/3	cup	walnut halves

Directions

Use your favorite recipe or pie crust mix.

Beat until well blended: eggs, salt, vanilla, sugar, and corn syrup.

Stir in chocolate pieces.

Pour mixture into pie crust.

Bake 45 minutes at 300~, or until top is evenly puffed and starts to crack.

Chill.

Serve with whipped cream and walnuts.

Can be frozen, and thawed before serving.

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Nutrition Facts

Serving Size 222g

Amount per Serving

Calories 745 32% of calories from fat

	% Daily Value*
Total Fat 27.0g	41%
Saturated Fat 5.0g	26%
Trans Fat 0.0g
Cholesterol 159mg	53%
Sodium 323mg	13%
Total Carbohydrate 125.0g	42%
Dietary Fiber 2.0g	7%
Sugars 56.0g
Protein 11.0g	22%

Vitamin A	4%		Vitamin C	1%
Calcium	5%		Iron	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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