Chocolate-Almond Pie

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Time to Prepare this Recipe 1 hours Prep: 25 minutes Cook: 55 minutes
Calories Per Serving and Nutrition Information 1008 calories per serving view nutrition facts
# of servings this recipe makes 1 Pie suggest servings
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Ingredients

1 cup flour, all-purpose
3/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/3 cup butter melted
1/2 cup milk
1/2 teaspoon almond extract
2 large eggs
1 each pie shell (9 inch) in glass pie pan, unbaked
Sauce
2 squares chocolate unsweetened
3/4 cup water boiling
1 cup sugar
1/3 cup butter
1/2 cup almonds chopped
1 x chocolate shavings, for garnish
1 x whipped cream for garnish

Directions

Preheat oven to 350.

Sift together flour, sugar, baking powder, and salt. Combine butter, milk, and extract.

Add dry ingredients to wet and beat 2 minutes. Add eggs and beat 2 minutes longer.

Pour into unbaked pie shell.

Melt chocolate in boiling water. Add sugar and bring to a boil.

Remove from heat and add butter and vanilla.

Pour sauce over pie batter. Sprinkle nuts over the top.

Bake 55-60 minutes or until done. Garnish with whipped cream and chocolate shavings.

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Nutrition Facts

Serving Size 304g
Amount per Serving
Calories 1008 46% of calories from fat
% Daily Value*
Total Fat 52.0g80%
 Saturated Fat 29.0g143%
 Trans Fat 0.0g
Cholesterol 190mg63%
Sodium 770mg32%
Total Carbohydrate 133.0g44%
 Dietary Fiber 4.0g14%
 Sugars 91.0g
Protein 11.0g22%
Vitamin A 22%  Vitamin C 0%
Calcium 11%  Iron 29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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