Chinese Chews

40 minutes Prep: 20 minutes Cook: 20 minutes

614 calories per serving view nutrition facts

1 serving suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	large	eggs
1	cup	sugar
1/2	cup	flour, all-purpose
1/2	teaspoon	baking powder
1/4	teaspoon	salt
1	cup	dates	chopped
1	cup	nuts	chopped

Directions

Beat eggs until light.

Add sugar and blend.

Sift together dry ingredients, add to egg mixture.

Stir in dates and nuts.

Spread mixture in well buttered pan and bake in slow oven 300 F. about 20 minutes.

When cool cut into squares and roll in granulated sugar.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 170g

Amount per Serving

Calories 614 30% of calories from fat

	% Daily Value*
Total Fat 20.0g	31%
Saturated Fat 3.0g	16%
Trans Fat 0.0g
Cholesterol 106mg	35%
Sodium 188mg	8%
Total Carbohydrate 104.0g	35%
Dietary Fiber 7.0g	28%
Sugars 78.0g
Protein 12.0g	24%

Vitamin A	3%		Vitamin C	1%
Calcium	7%		Iron	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Cranberries

Last Recipes Viewed

Recipe Bite

Thanksgiving Dinner

by Josh Khan

Aside from great food, Thanksgivings also involve teamwork. Everyone can pitch in and try to help out the one aunt and uncle who are hosting the dinner. ...