Cafe Au Vin

10 minutes Prep: 10 minutes Cook: 0 minutes

91 calories per serving view nutrition facts

2 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	cup	coffee	french roast, cold, strong
2	tablespoons	sugar	granulated
1	dash	cinnamon
2	ounces	port wine
1/2	teaspoon	orange zest	grated

Directions

Combine ingredients and mix in a blender cup at high speed.

Pour into chilled wine glasses.

Add your comment

Categories this recipe belongs to

Beverages

Nutrition Facts

Serving Size 160g

Amount per Serving

Calories 91 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Total Carbohydrate 16.0g	5%
Dietary Fiber 0.0g	0%
Sugars 13.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	1%
Calcium	1%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to swiss+steak

Last Recipes Viewed

Recipe Bite

How to Make Sugar Syrup plus tips for making Homemade Liquers

by Recipe Help Center

Sugar syrup is a common preparation of sugar and water many times used in canning and preserving fruits and in homemade liqueurs. This article has hints and tips geared towards making homemade liqueurs....

Member Review

Kompot W Spirytusie

This was good in the crookpot.I found myself with lots of apples and cranberries--found some dried fruit in the cabinets and put this together.It was good warm or cold --and a no fat dessert. Barb