Broiled Salmon with Lime and Cilantro

30 minutes Prep: 20 minutes Cook: 10 minutes

31 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1/2	cup	cilantro leaves	finely chopped
1	tablespoon	olive oil
1	each	garlic clove	finely chopped
1/2	teaspoon	salt
2	tablespoons	lime juice
4	each	salmon steaks	3/4 inch thick

Directions

Combine cilantro, garlic, lime juice, oil and salt in bowl.

Reserve 2 tablespoons.

Pour remainder over fish on plate. Let stand, covered, 10 minutes.

Spray broiler rack with nonstick cooking spray. Place salmon on rack.

Brush with 1 tablespoons marinade. Broil 6 inches from heat for 3-4 minutes.

Turn steaks over. Brush with remaining tablespoon marinade.

Broil 3 more minutes or until cooked through.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 14g

Amount per Serving

Calories 31 88% of calories from fat

	% Daily Value*
Total Fat 3.0g	5%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 296mg	12%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	1%		Vitamin C	5%
Calcium	1%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for German: Page 32

Last Recipes Viewed

Recipe Bite

Into the Frying Pan

by Mark R. Vogel

Sautéing is cooking food in a small amount of fat over high heat. A sauté pan, (a.k.a. skillet or frying pan), with straight sides is known as a...

Member Review

Spiced Chick Peas

I love this spiced chick peas, they are so tasty, and easy to make, I cooked the mixture a little longer, just wanted to get rid of more water, and I served with toasted pita bread, yummy.

Reviewed by myblueberry