Black Magic Cake(Crs)

60 minutes Prep: 20 minutes Cook: 40 minutes

1709 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

1 3/4	cups	flour, all-purpose	bleached, sifted
2	cups	sugar
3/4	cup	cocoa powder
2	teaspoons	baking soda
1	teaspoon	baking powder
1	teaspoon	salt
2	large	eggs
1/2	cup	vegetable oil	vegetable
1	cup	coffee	black, strong
1	cup	buttermilk
1	teaspoon	vanilla extract
1/4	cup	butter
3	ounces	chocolate (semi-sweet)	semi-sweet, 3 squa
1	each	egg
2	cups	sugar	icing
1	tablespoon	vanilla extract
1	tablespoon	lemon juice
1	cup	walnuts	chopped

Directions

Sift together flour, sugar, cocoa, baking soda, baking powder, and salt in a mixing bowl.

Add eggs, oil, coffee, buttermilk and vanilla.

Beat with an electric mixer set at medium speed for 3 minutes.

Pour batter into greased 13 x 9 x 2-inch baking pan.

Bake in preheated 350 degree oven for 40 minutes or until the cake tests done.

Cool in pan on rack. Frost with Hundred Dollar Frosting.

Cut into squares. HUNDRED DOLLAR FROSTING: Combine butter and semisweet chocolate in a double boiler top.

Place over hot water, stirring until melted.

Remove and cool well.

Add egg and stir vigorously.

Stir in confectioners' sugar, vanilla and lemon juice.

Beat until smooth.

Stir in walnuts and frost cake with icing.

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Nutrition Facts

Serving Size 527g

Amount per Serving

Calories 1709 36% of calories from fat

	% Daily Value*
Total Fat 69.0g	106%
Saturated Fat 18.0g	88%
Trans Fat 0.0g
Cholesterol 185mg	62%
Sodium 1068mg	45%
Total Carbohydrate 268.0g	89%
Dietary Fiber 10.0g	40%
Sugars 213.0g
Protein 24.0g	48%

Vitamin A	11%		Vitamin C	5%
Calcium	17%		Iron	39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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