Banana Foster

20 minutes Prep: 10 minutes Cook: 10 minutes

2174 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

6-12	scoops	vanilla ice cream
3	large	bananas
1/2	cup	brown sugar
1/2	cup	butter
1	pinch	cloves, ground
1/2	teaspoon	cinnamon
1	ounce	rum
1	ounce	brandy
1	ounce	creme de banana

Directions

Split and slice bananas into small pieces. Melt butter over low heat, add sugar, spices and creme de banana (if used) and bring to a boil. Heat bananas in sauce and pour brandy and rum over mixture, then ignite. Serve over vanilla ice cream after flames subside.

Serves 6 (use 6 scoops ice cream for one scoop person, 12 scoops for 2 per person).

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Categories this recipe belongs to

Bananas

Nutrition Facts

Serving Size 579g

Amount per Serving

Calories 2174 58% of calories from fat

	% Daily Value*
Total Fat 141.0g	217%
Saturated Fat 88.0g	441%
Trans Fat 0.0g
Cholesterol 434mg	145%
Sodium 1004mg	42%
Total Carbohydrate 196.0g	65%
Dietary Fiber 14.0g	57%
Sugars 142.0g
Protein 21.0g	41%

Vitamin A	98%		Vitamin C	64%
Calcium	61%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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