Baked Clams Casino (Bob Stein)

45 minutes Prep: 25 minutes Cook: 25 minutes

277 calories per serving view nutrition facts

6-8 servings suggest servings

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Ingredients

2	cups	bread crumbs	fine, soft
2	teaspoons	paprika
2	tablespoons	olive oil
1	clove	garlic	very finely chopped
3	Dozen	clams, littleneck	on the half shell
9	slices	bacon	raw
1	each	lemon	cut into wedges

Directions

Heat oven to 350 degrees.

Toss together bread crumbs, paprika, olive oil and garlic.

Place clams in a flat baking dish.

Mount some of the bread crumb mixture on each clam.

Cut bacon slices into quarters and place a piece on each clam.

Bake 25 minutes, or until bacon is crisp.

If desired, the clams may be served on a bed of heated rock salt.

Serve with lemon wedges.

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Nutrition Facts

Serving Size 74g

Amount per Serving

Calories 277 31% of calories from fat

	% Daily Value*
Total Fat 10.0g	15%
Saturated Fat 2.0g	8%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 396mg	17%
Total Carbohydrate 41.0g	14%
Dietary Fiber 3.0g	11%
Sugars 4.0g
Protein 7.0g	15%

Vitamin A	11%		Vitamin C	11%
Calcium	10%		Iron	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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