Baby Corn Relish

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15 minutes Prep: 10 minutes Cook: 5 minutes

54 calories per serving view nutrition facts

Ingredients

2	tablespoons	sesame oil
1	tablespoon	ginger	minced fresh
1	tablespoon	shallots	minced
1/2	teaspoon	red chili peppers	hot, crushed, dried
1/2	teaspoon	coriander	ground
1/2	cup	rice vinegar
1/3	cup	soy sauce
2	tablespoons	oyster sauce

Directions

Pour oil into a 10-12" frying pan. Place over medium-high heat until oil just starts to smoke, about 2 minutes. All at once, add ginger, shallot, chilies, and coriander. Stir for 30 seconds.

At once, add rice vinegar, soy sauce, and oyster sauce. Boil, uncovered, over high heat until sauce is reduced to 1 cup, about 1 minute.

Let cool.

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