Apple Bran Muffins

Be the first to add a photo of this recipe!

30 minutes Prep: 15 minutes Cook: 15 minutes

192 calories per serving view nutrition facts

Ingredients

1 1/4	cups	bran
1	cup	pastry flour, whole wheat
2 1/2	teaspoons	baking powder
3/4	teaspoon	nutmeg
1/4	teaspoon	cloves, ground
1/3	cup	milk
2	large	eggs
3/4	cup	maple syrup
1/4	cup	butter
1	cup	apples	green are best, chopped
1	cup	raisins, seedless	(optional)

Directions

Combine bran, flour, baking powder, nutmeg and cloves; set aside. Cream together milk, eggs, maple syrup, and butter; fold in flour mixture. Stir in apples and raisins.

Pour into oiled muffin tins, and bake at 350 degrees until tops split, 15 to 25 minutes.

0 links

post a link

0 comments

post a comment

Loading related videos (if any)

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Last Recipes Viewed

Chickpea Snacks (Takes 2-3 Days)

Recipe Bite

Tips for Handling Phyllo Dough

by Recipe Help Center

Helpful hints on how to handle Phyllo or Filo dough when making those delicate recipes....

Member Review

Vagabond Gingered Ale

I made this recipe last year and it is bar far the best home brew I have ever tasted. The ginger gives it a unique "snap". (pardon the pun) I coulsd drink it all day!