Anniversary Burgers

45 minutes Prep: 25 minutes Cook: 20 minutes

355 calories per serving view nutrition facts

9 servings suggest servings

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Ingredients

2	large	eggs	beaten
2	tablespoons	heavy whipping cream
2	tablespoons	milk
2	slices	bread, white	torn up
1	tablespoon	onion, dried flakes
1/2	tablespoon	salt
2	teaspoons	horseradish sauce
1/4	teaspoon	black pepper
1/4	teaspoon	thyme leaves	dried
1/2	teaspoon	dry mustard
2	pounds	ground beef, lean
1/2	cup	sweet butter
1/2	cup	ketchup

Directions

Light a charcoal fire.

Mix eggs with cream and milk, then add torn-up bread onion, salt, horse- radish, pepper, thyme, and dry mustard. Stir well, let stand for 10 minutes, then stir well again, until all is well moistened and the bread is no longer in pieces. Add ground beef and mix well.

Melt butter with ketchup and keep warm.

Measure out beef in 1/2 cup increments and form patties. Grill over hot coals on one side. Turn and brush with butter-ketchup mixture. Grill other side. Serve hot.

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Nutrition Facts

Serving Size 153g

Amount per Serving

Calories 355 60% of calories from fat

	% Daily Value*
Total Fat 24.0g	36%
Saturated Fat 12.0g	59%
Trans Fat 0.0g
Cholesterol 161mg	54%
Sodium 744mg	31%
Total Carbohydrate 7.0g	2%
Dietary Fiber 0.0g	1%
Sugars 4.0g
Protein 28.0g	56%

Vitamin A	11%		Vitamin C	5%
Calcium	4%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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