Advocaat (Dutch Eggnog)

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Advocaat is nothing like the eggnog here in America. It is thick and creamy---not foamy at all. This delicious Dutch drink is actually eaten with a spoon!

7 minutes Prep: 2 minutes Cook: 5 minutes

169 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

10	large	eggs
1/2	teaspoon	salt
1 1/2	cups	sugar
3	tablespoons	cognac
1 1/2	teaspoon	vanilla extract

Directions

Separate the eggs and beat the yolks with the salt and the sugar, until the mixture is thick and creamy. Beat in the cognac, very slowly and put the mixture into a double saucepan. Heat gently, whisking constantly until the advocaat is warm (not hot) and thick.

Remove the pan from the heat and stir in the vanilla essence. Pour into a jug. Advocaat is served in a glass and eaten with a teaspoon. It can also be topped with whipped cream.

Advocaat is nothing like the eggnog here in America. It is thick and creamy---not foamy at all.

This delicious Dutch drink is actually eaten with a spoon!

Reviews

very good
over 5 years ago by scatter1

-1

Very rich and extremely yummy drink. Just make sure no party guests are driving home after drinking it!
over 7 years ago

-3

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Nutrition Facts

Serving Size 73g

Amount per Serving

Calories 169 22% of calories from fat

	% Daily Value*
Total Fat 4.0g	6%
Saturated Fat 1.0g	6%
Trans Fat 0.0g
Cholesterol 176mg	59%
Sodium 157mg	7%
Total Carbohydrate 25.0g	8%
Dietary Fiber 0.0g	0%
Sugars 25.0g
Protein 5.0g	10%