Recipe Talk

I need a recipe for a coconut cheesecake made with cream cheese not cottage cheese. Any help would be appreciated. Thanks!

Name: Carol's Coconut Cream Cheese Cake

Category: Cake

Ingredients and Directions

1 c Flour

2 Tbsp sugar

1/2 cup-chopped nuts

In a medium -bowl, mix This treasured recipe from my sister-in-law makes a lovely cool summer dessert that "melts in your mouth." 1/2 cup butter or margarine, NOT melted together above ingredients and pat into a well- greased 9" by 13" pan.

Bake at 375 for 15 minutes. Allow to cool. 1 (8 oz.) package cream cheese, softened 1 (8 oz.) container Cool Whip thawed and divided in half 1 cup powdered sugar

In a small bowl, combine cream cheese, half the Cool Whip and powdered sugar. 2 pkgs. coconut cream instant pudding 3 cups milk In a large mixing bowl, mix together as directed on package.

Then spread evenly over cream cheese layer.

Remaining Cool Whip (half the original amount) 1/2 cup shredded coconut Spread remaining Cool

Whip evenly over pudding layer. Then sprinkle with coconut. Chill until ready to serve. Makes

2 dozen 2" by 2" squares.