12 stock recipes

A basic stock made from poultry (usually chicken) that you can freeze and use instead of store bought.

A classic slow and low simmered brown beef stock to greatly enhance any recipe you use it in.

A good stock can greatly improve and add flavor to many meals.

Homemade beef stock is always the best, it's full of flavor and it's super tasty. It gives the dish you are making tons of yummy taste.