New Recipes
Browse the latest new recipes for dinner ideas
Samoosas - Mince Filling
(0)
28 days ago
A South African-style spiced mince filling for samoosas: beef or mutton braised dry with jeera, ginger, garlic, turmeric, fresh coriander and mint. The keep-it-dry method that s...
Whole Roast Suckling Pig
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28 days ago
Roast a whole suckling pig at home, from the vinegar soak that whitens the meat to the oil basting that crackles the skin. Posed on its haunches with an apple in its mouth and a...
Cochinita Pibil
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Authentic Yucatán cochinita pibil with achiote-marinated pork, banana leaf wrap and habanero orange salsa. Traditional Mayan pit-style slow-roasted pork for tacos.
Mrs. Claus's Peppermint Cream Torte
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Chocolate peppermint pinwheel torte with crushed candy cane filling and whipped cream frosting. Stunning Christmas dessert made from a cake roll cut into spirals.
Chocolate Fudge Cake with Caramel Sauce
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A decadent chocolate fudge cake will make everyone who tastes it give you a big "wow"!
Pan-Broiled Steak
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28 days ago
Steakhouse pan-broiled steak done right in a cast iron skillet, salted ahead and seared in its own beef fat for a deep crust, then finished with a quick red wine and brandy pan ...
Chiles En Nogada (Chiles in Walnut Sauce)
(1)
28 days ago
Chiles en Nogada, Mexico's patriotic dish: roasted poblanos stuffed with a sweet-savory pork picadillo, draped in a cool, creamy walnut sauce and scattered with ruby pomegranate...
Fillet of Sole Over Celery
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Microwave fillet of sole over celery with green peppercorns, lemon and celery seed. Fast 10-minute single-serving fish dinner with delicate French flavors.
Modified Tuscon Jailhouse Chili Cwb
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Slow cooker Tucson-style chili with ground beef, pinto beans, green chiles, jalapeños and a splash of balsamic vinegar. Classic Southwestern crockpot chili for a crowd.
Mama Lan's Vietnamese Stir-Fried Crabs
(19)
1 day ago
Vietnamese stir-fried blue crabs with lemongrass, garlic, ginger, serrano chiles and scallions. Mama Lan's famous fiery seafood feast served in crispy fried shells.