New Recipes
Browse the latest new recipes for dinner ideas
Best Chocolate Bar Fondue
(11)
Very, very good. I used 1/2 semi sweet and 1/2 bittersweet - more of a sophisticated flavor. It was yummy. Stick to the milk chocolate or semi-sweet for the kids though. Besides...
Turkey Brine
(1)
15 days ago
Tasted awesome and the house smelled so good while it was baking. I also added a ton of garlic and sliced onion to my brine. I just used all water and threw in several chicken b...
Perfect Turkey
(9)
I have been making Thanksgiving dinner for 14 years and have made turkey several different ways. This turkey recipe is now one of my top two favorites! It was perfect for a non-...
Classic Pumpkin Gingerbread
(20)
This recipe is awesome! The bread was nice and moist, not dry at all and absolutely delicious! I baked a loaf for our Church Sunday Potluck and everyone loved it, I had none lef...
Winter Fruit Salad with Lemon Poppyseed Dressing
(3)
OMG! This is the BEST salad! The only thing I did differently was to add some walnuts instead of cashews. The dressing is extremely refreshing and delicious! You can't go wrong ...
Awesome Sausage, Apple & Cranberry Stuffing
(1)
1 day ago
Best stuffing I've ever made, and everyone loves it. I used pork sausage instead of turkey and it was most and delicious!
Rich Banana Sour Cream Bread
(0)
This bread was wonderful. I did change a few things. For half a recipe I used 1 cup of sugar, 4 banana,s, and 1 cup of chopped nuts. I also baked it at 350 and it took approx. a...
Russian Mushroom & Potato Soup
(123)
I make this soup every Halloween and is the "signal" to the family that the cool weather has arrived. I've been making it for 15 years now and out of all the soups I make, it is...
Classic Pumpkin Pie
(4)
28 days ago
Classic pumpkin pie with a silky brown-sugar custard, warm pumpkin pie spice, and a two-temperature bake that sets it without cracking. Topped with amaretto whipped cream. The T...
Herb-Roasted Turkey with Citrus Glaze
(12)
28 days ago
Herb-roasted Thanksgiving turkey with fresh sage, marjoram, and thyme tucked right under the skin and a lemon-lime glaze brushed on at the end for a glossy, citrus-bright finish...