New Recipes
Browse the latest new recipes for dinner ideas
Asparagus Ham Quiche
(1)
Hearty crustless asparagus and ham quiche with Swiss cheese, eggs, and buttermilk baking mix. Makes two pies, feeds a crowd, and comes together in about an hour.
Harvest Apricot Preserves
(30)
Harvest apricot preserves cook a big batch of ripe apricots with sugar and lemon juice to setting point, then jar and seal with rum-dipped cellophane tops. An old-world summer p...
Baked Stuffed Peppers
(3)
Bell peppers stuffed with brown rice, green chiles, sunflower seeds, and sharp cheddar, then baked until bubbly. A wholesome, veggie-forward dinner the whole family will dig into.
Barbara's Lemon Bread
(0)
Barbara's Lemon Bread uses triple lemon in the batter, then soaks the hot loaf with a lemon-sugar glaze poured through pierced holes. Rest it wrapped for 24 hours and the flavor...
Bean Sprouts & Cucumbers
(17)
12 days ago
Crunchy bean sprout and cucumber salad tossed in a toasted sesame oil, soy, and apple cider vinegar dressing. Ten minutes, no cooking, and refreshingly light.
Sense & Sensibility Scones
(4)
Traditional Sense and Sensibility currant scones in the Jane Austen Regency style. Simple, only lightly sweet from the fruit alone, ideal for afternoon tea with butter, clotted ...
Pickled Baby Carrots with Mustard Seeds Honey & Dill
(1)
Pickled Baby Carrots with Mustard Seeds Honey & Dill recipe
Biersuppe (Beer Soup)
(10)
28 days ago
Biersuppe is a classic German beer soup thickened with browned butter and flour, warmed with cinnamon, and enriched with egg yolks and milk. Served with toasted bread in 30 minu...
Raspberry Paradise Pie
(1)
Raspberry paradise pie with a chewy oat-walnut meringue shell holding thickened raspberries, topped with whipped cream and coconut. A gluten-free pie with a built-in granola cru...
Braised Carrots, Apples & Celery
(15)
Julienned carrots, Granny Smith apples, and celery braised with currants, honey, Dijon mustard, and apple cider vinegar, then glazed and finished with fresh basil. A sweet-savor...