Clams recipes

A succulent seafood pasta dish made with shrimp, clam juice and white wine.

This dish is a hearty meal itself. The puttanesca and fra diavolo in the sauce produce a memorable accompaniment to shrimp as well as mussels, clams or even canned or frozen lobster meat.

Delicious New England Clam Chowder recipe

Minced clams with a mixture of seasonings and a bit of hot sauce, topped with shredded mozzarella, this dip is excellent served warm with crackers.

A delicious change from the standard Krab or Clam dip.

Quick and Easy meal that your taste buds will love

Almost all my sauce is inside florets and around shrimps. I like it because broccoli florets taste delicious with the quite strong garlic flavor of the sauce.

Filets of Sole in White Wine Sauce recipe

If you love the taste of clams, then why not try this simple recipe that will have you head over heels for it!

Try this new and delicious seafood dish that uses clams, bread crumbs and a hot pepper sauce.

Golden, brown and crispy on the outside, and warm, soft and delicious on the inside. My husband and I both enjoyed these clam cakes, and they were so easy to make too. I used canola oil for frying instead of lard. Recommend this recipe definitely.

All-American Clam Chowder recipe

I prefer cherrystones for baked stuffed clams and clams casino. The chowder clams are best chopped for use in soups and sauce