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salt58 onions54 black pepper40 garlic34 water27 eggs24 carrots20 sugar17 thyme17 flour16 butter16 celery16 parsley leaves15 potatoes14 bay leaves14 tomatoes12 oregano12 green bell peppers12 worcestershire sauce12 milk11 beef11 beef stock11 parmesan, parmigiano-reggiano cheese, grated11 lemon juice10 mozzarella cheese10 mushrooms9 garlic powder9 paprika9 cumin9 tomato paste9 cayenne pepper9 ground beef9 sweet red bell peppers9 basil8 garlic cloves8 ginger8 bread crumbs8 scallions, spring or green onions8 shallots7 ground beef, lean7 tomatoes, canned7 red hot pepper sauce7 baking powder6 chicken6 chili powder6 tomato sauce6 white pepper6 lamb6 ground pork6 vinegar5 rice5 sour cream5 zucchini5 shrimp5 cilantro5 white wine5 red wine5 jalapeño pepper5 crab meat5 green peas5 corn tortillas (6-inch)5 cinnamon4 soy sauce or tamari (for gluten-free)4 cornstarch4 cheddar cheese4 lemon4 egg whites4 wine4 curry powder4 coriander4 turkey4 ricotta cheese4 butter, unsalted4 mint leaves4 saffron threads4 italian plum (roma) tomatoes4 beef soup bones4 vegetable shortening4 chicken broth4 marjoram4 brown sugar3 baking soda3 nutmeg3 vanilla extract3 ketchup3 walnuts3 pork3 almonds3 sage3 bacon3 spinach3 turmeric3 sherry3 egg yolks3 stock3 spaghetti3 peppercorns3 spaghetti sauce3 canola oil3 prepared mustard3 italian seasoning3 monterey jack cheese3 pineapple chunks3 parsley sprigs3 lard3 italian sausage3 black peppercorns3 marinara sauce3 winter squash3 ground lamb3 red kidney beans3 red pepper flakes3 evaporated milk3 rosemary leaves3 cloves2 cream cheese2 chicken breasts2 soup, cream of mushroom2 chives2 corn2 bread2 ham2 yeast, active dry2 lime juice2 cream2 applesauce2 whole-wheat flour2 green beans2 dijon mustard2 seasoned salt2 red wine vinegar2 apple juice2 peanut oil2 balsamic vinegar2 cinnamon sticks2 okra2 veal2 lemon pepper2 peanuts2 vegetable stock2 feta cheese2 beef, steak2 garam masala2 lemon extract2 pearl barley2 cognac2 crackers2 hamburger buns2 nonstick cooking spray2 pasta shells, jumbo2 beef brisket2 romaine lettuce2 heavy whipping cream2 chicken, whole2 yogurt, plain2 olive oil, extra-virgin2 kidney beans, canned2 chicken meat, cooked2 ground turkey2 chicken breast halves, boneless, skinless2 ghee (clarified butter)2 cardamom seeds2 bread, white2 tarragon leaves2 sweet yellow bell peppers2 flavoring2 white onion2 green beans, canned2 margarine2 capers2 biscuit baking mix (bisquick)2 lettuce leaves2 cabbage2 seranos chilies2 soup bones2 honey1 mayonnaise1 buttermilk1 nuts1 garlic salt1 powdered sugar1 dry mustard1 molasses1 beans1 allspice1 coconut1 bananas1 beer1 noodles1 cottage cheese1 apple cider vinegar1 tomato juice1 vegetables1 cornmeal1 sweet bell peppers1 pumpkin1 soup, tomato1 coffee1 onion powder1

101 MEATS/6 recipes

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Leftover Turkey Dumpling Stew

Hearty leftover turkey stew with fluffy dumplings, parsnips, carrots, and green beans in a rich homemade stock. The best way to turn your Thanksgiving carcass into a whole new meal.

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Loin of Lamb en Croute with Shallot/Balsamic Vinegar Sauce

Lamb loin en croute with roasted red peppers, feta, and spinach wrapped in golden puff pastry. Finished with a rich balsamic shallot butter sauce - a restaurant-worthy dinner party centerpiece.

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Greek-Flavoured Chinese Style Chicken

Velveted chicken stir-fry seasoned with oregano, lemon pepper, and white wine instead of soy and ginger. The Greek-Chinese mashup that actually works. Two-serving size.

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Chicken with Pink & Green Peppercorns #1 of 2

A show-stopping French technique: whole chickens deboned, stuffed with mushrooms and ground veal, marinated in cognac, and served in a pink and green peppercorn cream sauce with demi-glace. Part 1 of 2.

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How do I reduce belly fat in a week

It's important to note that reducing belly fat in just one week is not a realistic or healthy goal. Sustainable and healthy weight loss typically occurs at a rate of 1-2 pounds per week. That being said, there are some steps you can take to start making progress towards reducing belly fat: Cut back on processed foods and added sugars: Foods high in added sugars and processed ingredients are often high in calories and contribute to weight gain, including belly fat. Focus on eating whole foods and try to limit your intake of sugary drinks, desserts, and snacks. Eat more protein and fiber: Eating protein and fiber can help you feel fuller for longer, which may help you eat fewer calories overall. Good sources of protein include lean meats, fish, eggs, and plant-based sources such as beans, lentils, and tofu. Good sources of fiber include whole grains, fruits, vegetables, legumes, and nuts. Stay hydrated: Drinking plenty of water can help you stay hydrated and may help you eat less. Aim for at least 8 glasses of water per day. Engage in physical activity: Cardiovascular exercise, strength training, and high-intensity interval training can all help you burn calories and reduce body fat, including belly fat. Aim to be active for at least 30 minutes per day. Reduce stress: Stress can lead to an increase in the hormone cortisol, which is associated with belly fat. Reducing stress through techniques such as meditation, yoga, or deep breathing exercises can help you manage cortisol levels and reduce belly fat.