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garlic18 onions11 salt10 chicken10 black pepper10 herbs10 oregano5 chicken breasts5 tomatoes4 soy sauce or tamari (for gluten-free)4 vinegar4 sweet bell peppers4 chicken breast halves, boneless, skinless4 sugar3 eggs3 ginger3 cayenne pepper3 stock3 sweet red bell peppers3 flour tortillas (10-inch)3 hot chili peppers3 green onions, scallions3 chicken stock3 meat & poultry stock3 celery2 carrots2 potatoes2 mushrooms2 garlic cloves2 vegetable oil2 cornstarch2 sour cream2 chili powder2 cilantro2 wine2 garlic salt2 white pepper2 cream2 red wine vinegar2 lettuce2 jalapeño pepper2 green bell peppers2 chicken, whole2 italian plum (roma) tomatoes2 rosemary leaves2 butter1 olive oil1 lemon juice1 basil1 rice1 garlic powder1 lemon1 tomato sauce1 cumin1 mayonnaise1 zucchini1 egg whites1 corn1 shrimp1 bread crumbs1 bay leaves1 curry powder1 spinach1 pineapple1 lime juice1 cheese1 white wine1 olives1 lentils1 sesame oil1 sausage1 dijon mustard1 peppercorns1 onion powder1 peanut oil1 salsa1 red onion1 canola oil1 prepared mustard1 water chestnuts1 pineapple juice1 tofu1 monterey jack cheese1 oranges1 peanuts1 white wine vinegar1 rice wine1 rice vinegar1 oyster sauce1 nonstick cooking spray1 kosher salt1 cajun seasoning1 polish kielbasa sausage1 heavy whipping cream1 whiskey1 salad dressing, italian1 red hot chili pepper, dried1 banana peppers1 sharp cheddar cheese spread1 soy sauce, sodium reduced1 spices1 rosemary sprigs1 olive oil, extra-virgin1 limes1 taco sauce1 soy sauce, dark1 cucumbers1 red lettuce1 mexican cheese1 red pepper flakes1 parsley leaves1 sour cream, non-fat1 onion soup mix1 green chili peppers1 mushrooms, button1 sauce1 parmesan, parmigiano-reggiano cheese, grated1 lettuce leaves1 baby spinach1 french bread1 chili garlic sauce1 jalapeno pickling liquid1

18 -GARLIC CHICKEN/18 recipes

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Cafe Chicken

A dump-and-go slow cooker chicken braised with white wine, tomatoes, green peppers, garlic, and a pinch of cayenne. Just 10 minutes of prep for tender, fall-off-the-bone results.

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Mexi-Corn Salsa

Corn salsa with diced tomato, hot chilies, cilantro, garlic, and a squeeze of lemon. A 10-minute no-cook salsa that doubles as a dip for chips or a topping for grilled chicken and fish tacos.