30 recipes
Bacon, melted American cheese, and cream of mushroom soup turn spaghetti and chicken into a bubbly, golden casserole the whole family will fight over. Serves 8 and ready in about an hour.
French chicken wrapped in bacon, seared golden, and oven-braised with onions and garlic, then served with a rich Roquefort cream sauce made from the pan drippings. Bold, savory, and deeply satisfying.
Sophisticate your chicken today with this easy crockpot recipe that you will end up storing in your cookbook.
A nice simple Chicken Salad recipe reminiscent of a chicken caesar salad.
Add some sophistication to dinner with this succulent chicken dish made with savory mushrooms and burgundy wine.
Just in time for spring, you will love this scrumptious quiche made with chicken, cheddar cheese and asparagus.
Honey& Bacon Fried Chicken with Lemon Gravy recipe
French coq au cidre with chicken braised in sparkling dry cider and Calvados with caramelized onions, bacon, prunes, and a bouquet garni. Normandy comfort food at its finest.
Farmhouse asparagus pie with chicken, bacon, Swiss cheese, and Parmesan in a cream custard baked in a pie shell. A savory quiche-style dinner pie with spring asparagus spears.
Cider chicken braised Normandy-style with hard cider, calvados, bacon, prunes, slow-cooked onions, and a fresh bouquet garni. Rustic French autumn cooking at its best.
Whole chicken braised in a clay pot with crispy bacon, onion, and garlic. Fall-apart tender bird cooked from a cold oven, finished with a simple pan-juice gravy.
An absolutely tasty dumpling stew is perfect in a cold winter day to warm up your entire family.
A sophisticated chicken in wine that's good enough to telegraph home about.
Roast chicken stuffed with red onion, lemon, garlic, and thyme, draped in bacon for self-basting, then finished over a sea of cremini mushrooms that soak up the drippings. A Sunday-dinner bird that carves like a dream.