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salt200 flour200 baking powder180 butter130 milk120 sugar110 baking soda98 vegetable shortening90 buttermilk80 eggs58 water42 biscuit baking mix (bisquick)42 cheddar cheese34 whole-wheat flour24 margarine24 cinnamon23 black pepper21 cornmeal19 yeast, active dry18 onions16 butter, unsalted16 flour, self-rising16 sour cream15 cream of tartar15 brown sugar14 garlic11 buttermilk biscuits11 flour, unbleached, all-purpose11 garlic powder10 honey10 milk, skim10 parsley leaves9 cake flour8 cheddar cheese, very old, sharp8 raisins, seedless8 heavy whipping cream8 milk, skim, (non fat) powder8 paprika7 vanilla extract7 ham7 garlic salt7 sesame seeds7 nutmeg6 cheese6 italian seasoning6 wheat germ6 parsley flakes6 orange zest6 worcestershire sauce6 chicken broth6 thyme6 lemon juice5 ginger5 chicken breasts5 walnuts5 maple syrup5 oatmeal5 lard5 sweet potatoes, or yams5 nonstick cooking spray5 yogurt, plain5 sourdough starter5 parmesan, parmigiano-reggiano cheese, grated5 cornstarch4 cloves4 almonds4 apples4 orange juice4 chives4 bacon4 powdered sugar4 sausage4 rolled oats4 dill weed4 brown sugar, light4 monterey jack cheese4 scallions, spring or green onions4 soda water4 evaporated milk4 tomatoes3 celery3 carrots3 mushrooms3 basil3 lemon3 cayenne pepper3 egg whites3 molasses3 allspice3 coconut3 soup, cream of chicken3 cranberries3 apple juice3 onion powder3 currants3 swiss cheese3 oranges3 lemon zest3 green bell peppers3 sage leaves3 pumpkin purée (canned)3 soy milk3 pastry flour, whole wheat3 oats, quick cooking3 bran3 green peas3 silken tofu3 dates3 potatoes2 chicken2 chili powder2 cream cheese2 tomato paste2 pecans2 corn2 sage2 bay leaves2 dry mustard2 egg yolks2 shallots2 vegetables2 cocoa powder2 chocolate2 prepared mustard2 horseradish2 mace2 blueberries2 poppy seed2 milk, sweetened condensed2 jalapeño pepper2 pimentos2 pecan halves2 feta cheese2 beef, round steak2 sugar substitute2 rye flour2 beef bouillon granules2 star anise2 sweet red bell peppers2 cracked wheat (bulgur)2 breakfast sausage2 red hot chili pepper, dried2 buttermilk, powdered2 active starter2 mixed spice2 buttermilk baking mix2 cardamom seeds2 sugar, superfine2 red pepper flakes2 rosemary leaves2 soup, cream of cheddar2 vinegar1 oregano1 ketchup1 pork1 mayonnaise1 ground beef1 mozzarella cheese1 wine1 bread crumbs1 nuts1 beans1 spinach1 chocolate chips1 coriander1 turkey1 white pepper1 sherry1 bananas1 white wine1 cream1 beer1 peanut butter1 strawberries1 cottage cheese1 apple cider vinegar1 green beans1 dijon mustard1 sweet bell peppers1 pumpkin1 eggplant1 almond extract1 apple cider1 canola oil1 celery seeds1 caraway seeds1 golden raisins1 tofu1 sea salt1 peaches1 corn oil1 corn syrup, light1 fennel seeds1 lemon balm1 corn flakes1 orange marmalade1 mushrooms, canned1 beef chuck1 black olives1
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198 recipes

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Ovo-Lacto Pesto Biscuits

Pesto biscuits with green basil flecks and fluffy buttermilk crumb, baked from a quick pantry-friendly recipe using powdered milk. A herbal twist on the classic American biscuit.

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Parslied Buttermilk Biscuits

Parslied buttermilk biscuits baked at 500F for a golden crust and fluffy, tender center. No rolling pin, no cutting, just hand-shaped drop biscuits with fresh parsley in under 30 minutes.

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Sourdough Starter for Great Biscuits

Old-fashioned potato sourdough starter: a yeast-and-flour starter fed with raw potato for biscuits, breads, and pancakes. Pioneer-style starter that improves with age.

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Spiced Pecan Drop Biscuits

Spiced pecan drop biscuits with cinnamon, nutmeg, ginger, and allspice, loaded with chopped pecans and raisins. Buttermilk biscuits with a warm holiday spice profile.

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Three Grain Biscuits

Three grain biscuits made with flour, yellow cornmeal, and rolled oats, enriched with sour cream and cold butter. Rustic, crusty, and tender in just 35 minutes.

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Traditional Southern Buttermilk Biscuits

Traditional Southern buttermilk biscuits rise tall and flaky thanks to chilled shortening and tangy buttermilk. The 30-minute classic that splits open to receive butter, jam, or sausage gravy.