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Spicey Brown Sauce

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Recipe

 

Yield

1 recipe

Prep

5 min

Cook

10 min

Ready

15 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 cup brown sauce
*
2 tablespoon onions
chopped
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1 tablespoon parsley leaves
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1 tablespoon vinegar
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¼ teaspoon tarragon leaves
crushed
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¼ teaspoon thyme
crushed
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Ingredients

Amount Measure Ingredient Features
237 ml brown sauce
*
3E+1 ml onions
chopped
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15 ml parsley leaves
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15 ml vinegar
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1.3 ml tarragon leaves
crushed
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1.3 ml thyme
crushed
* Camera

Directions

Combine ingredients together.

Simmer for 10 minutes.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 10g (0.4 oz)
Amount per Serving
Calories 20% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 1% Vitamin C 2%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 

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