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Sour Milk Cottage Cheese

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Submitted by Juanita

YIELD

6 servings

PREP

?

COOK

10 min

READY

10 min

Ingredients

2 2
QUARTS QUARTS SOUR MILK
1 1
X X CREAM *

Directions

Pour milk into double boiler.

Heat over warm water until soft curd has formed.

Pour into thin cloth bag. Drain. Proceed as for sweet milk cottage cheese.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 325g (11.5 oz)
Amount per Serving
Calories 162 36% from fat
 % Daily Value *
Total Fat 6g 10%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 26mg 9%
Sodium 133mg 6%
Total Carbohydrate 5g 5%
Dietary Fiber 0g 0%
Sugars g
Protein 21g
Vitamin A 12% Vitamin C 1%
Calcium 38% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Sodium
 

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