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Savory Pumpkin Spread

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Submitted by osh4875

YIELD

1 serving

PREP

15 min

COOK

0 min

READY

15 min

Ingredients

1 237
¼ 59
CUP ML WATER
1 15
TABLESPOON ML NUTRITIONAL YEAST FLAKES
½ 2.5
TEASPOON ML MARJORAM *
½ 2.5
TEASPOON ML PARSLEY LEAVES
dried
¼ 1.3
TEASPOON ML DRY MUSTARD
¼ 1.3
TEASPOON ML GARLIC SALT
or salt, or to taste

Directions

Mix all ingredients and serve.

More water can be added for a thinner, “dipping” sauce.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 81g (2.9 oz)
Amount per Serving
Calories 28 7% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 166mg 7%
Total Carbohydrate 2g 2%
Dietary Fiber 2g 8%
Sugars g
Protein 4g
Vitamin A 191% Vitamin C 5%
Calcium 2% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 
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