New-Mexico Chile Salve

Name: New-Mexico Chile Salve
Yield: 1
Cuisine: Fusion
Ingredients: green chili peppers; paprika; coriander; vegetable oil

YIELD

1 servings

PREP

20 min

COOK

0 min

READY

20 min

Ingredients

For beef, pork and poultry

TABLESPOONS GREEN CHILI PEPPERS
mild, ground, or chili powder

TEASPOON PAPRIKA
hot

PINCH CORIANDER *

2-3

TABLESPOONS VEGETABLE OIL

Directions

Combine all ingredients in a bowl.

Mash until smooth.

* not incl. in nutrient facts

Comments

Nutrition Facts

Serving Size 14g (0.5 oz)

Amount per Serving

Calories 59 100% of calories from fat

% Daily Value *

Total Fat 7g 10%

Saturated Fat 1g 4%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 26mg 1%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 1%

Sugars g

Protein 0g

Vitamin A 5% • Vitamin C 4%

Calcium 0% • Iron 1%

* based on a 2,000 calorie diet How is this calculated?

Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium