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Kolatchkies

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Submitted by rictard1

YIELD

30 servings

PREP

40 min

COOK

20 min

READY

60 min

Ingredients

1 453.6
POUND G MARGARINE
4 sticks
2 2
PACKAGES PACKAGES CREAM CHEESE
4 946
2 2

Directions

Mix all ingredience until soft (except filling).

Refrigerate dough until firm.

Roll dough out to ⅛” thick and cut into 2” squares.

Put ½ teaspoon of filling into center of square and seal by pinching two opposite sides together.

Bake at 350℉ (180℃) F for about 18 to 20 minutes until light brown.

Sprinkle with powdered sugar before serving.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 37g (1.3 oz)
Amount per Serving
Calories 188 69% from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 180mg 8%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 2%
Sugars g
Protein 5g
Vitamin A 12% Vitamin C 0%
Calcium 1% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Sugar-Free
 

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