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Gone in a Second Pickles

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Submitted by pierro

Gone in a Second Pickles recipe

YIELD

24 servings

PREP

15 min

COOK

5 min

READY

hrs

Ingredients

3 1.4
POUNDS KG CUCUMBERS
6 9E+1
TABLESPOONS ML SALT
1 ½ 355
CUPS ML WATER
boiling
2 3E+1
TABLESPOONS ML SUGAR
½ 2.5
TEASPOON ML ACCENT *
6 6
CLOVES CLOVES GARLIC
sliced
¼ 59
CUP ML VINEGAR
1 ½ 355
CUPS ML WATER
ice cold
2 1E+1
TEASPOONS ML RED PEPPER FLAKES

Directions

Cut the cucmbers in half lengthwise, then slice diagonally into ½ inch-thick slices and place in a large bowl.

Mix salt with boiling water and pour over the cucumbers and let stand 1 hour, then drain.

Mix the remaining ingredients and pour over the cucumbers and refrigerate.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 97g (3.4 oz)
Amount per Serving
Calories 14 8% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1747mg 73%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 2%
Sugars g
Protein 1g
Vitamin A 2% Vitamin C 4%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 

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