Cafe Nut Caramel
Yield
6 servingsPrep
10 minCook
0 minReady
10 minLow in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | can |
milk, sweetened condensed
|
* |
¼ | cup |
candy coffee beans
hot |
* |
½ | cup |
pecan halves
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | can |
milk, sweetened condensed
|
* |
59 | ml |
candy coffee beans
hot |
* |
118 | ml |
pecan halves
|
Directions
Blend caramelized milk and hot coffee, beating until smooth.
Chop pecan nut meats and add.
Pour into sherbet glasses. Chill.
May be garnished with whipped cream.