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Bohemian Kolacky

 
Bohemian Kolacky
224

Had a few these pastries at my friend's place, and they were delicious. Loved that there was cream cheese in it, which gave these pastries a flakey texture that I really adored. They were not so sweet either, which was another plus!

Yield

36

servings

Prep

10

min

Cook

20

min

Ready

30

min

 

Ingredients

2 tablespoons margarine
or butter
8 ounces cream cheese
2 cups all-purpose flour
preserves
or jam
*
powdered sugar
*

Directions

Allow margarine and cream cheese to come to room temperature.

Mix until really creamy; add flour and blend thoroughtly.

Make balls (size of a small walnut).

Place on slightly greased cookie sheet. Flatten with a glass cover with a damp cloth.

Press an indentation in center and fill with preserves.

Bake 350℉ (180℃) F for 18 to 20 minutes.

Remove from sheet and dust with powdered sugar.

Makes 2 to 3 dozen.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 14g (0.5 oz)
Amount per Serving
Calories 5350% of calories from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 28mg 1%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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