Indulge in a heavenly bowl of Instant Banana Pudding with this easy recipe. With layers of crispy cookies, sweet banana slices, fluffy whipped topping, and smooth pudding, this dessert is an absolute delight for your taste buds.
YIELD
6 servingsPREP
10 minCOOK
0 minREADY
1 hrsWhat makes this banana pudding recipe better than the rest?
Simplicity at its finest: With just 4 ingredients, this recipe is a breeze to make, even for the most culinary-challenged individuals. No need for fancy techniques or a culinary degree, just mix and enjoy!
Time-saving magic: In our fast-paced world, who has time to slave away in the kitchen? This Instant Banana Pudding can be whipped up in a jiffy, leaving you more time to binge-watch your favorite series or ponder the mysteries of the universe.
Budget-friendly indulgence: Say goodbye to breaking the bank for gourmet ingredients. This recipe is a cost-effective way to satisfy your sweet cravings without sacrificing flavor.
Crowd-pleaser extraordinaire: Whether you’re hosting a soiree or attending a potluck, this Instant Banana Pudding is sure to be a hit. Its crowd-pleasing charm is perfect for any occasion, from casual get-togethers to fancy shindigs.
Customizable to your heart’s content: Don’t be afraid to let your culinary creativity run wild! Add a splash of rum for a grown-up twist, or mix in some chocolate chips for a delightful surprise. The possibilities are endless!
A taste of nostalgia: This pudding harkens back to simpler times, when life was all about banana splits and carefree summer days. Indulge in a spoonful of nostalgia and let the memories come flooding back.
Guilt-free indulgence: With its wholesome ingredients and portion control, this Instant Banana Pudding is the perfect guilt-free treat. Go ahead, have that second helping – you deserve it!
Ingredients
Directions
To make this dessert, you will need a deep bowl. Start by placing a layer of cookies at the bottom of the bowl.
Next, slice a banana and place the slices over the cookies.
Now, take spoonfuls of Cool Whip or other prepared whipped topping and spread it over the top of the bananas.
After that, pour a layer of pudding over the cool whip.
Repeat these layers until you reach the top of the bowl.
Finally, take a few cookies, crumble them up, and sprinkle them over the top.
Refrigerate the dessert for about an hour until it sets.
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