7 Day Sweet Pickle Recipe
7 Day Sweet Pickle Recipe recipe 363
363
Ingredients
| 7 | pounds |
cucumbers
|
|
| 1 | quart |
vinegar
|
* |
| 8 | cups |
sugar
|
|
| 2 | tablespoons |
salt
|
|
| 2 | tablespoons |
mixed spice
|
* |
Directions
Wash cucumbers and cover with boiling water.
Let stand 24 hours and repeat process daily using fresh hot water until the 5th day.
On the 5th morning, cut cucumbers into ¼ inch rings.
Prepare vinegar brine: bring vinegar, sugar, salt and spices to a boil.
Pour over cucmbers.
Let stand 24 hours.
The next morning, drain off brine; reheat, add cucmbers and bring to a boil.
Pack in jars and seal while hot.
Nutrition Facts
Serving Size 241g (8.5 oz)Amount per Serving
Calories 3281% of calories from fat
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 701mg
29%
Total Carbohydrate
28g
28%
Dietary Fiber 1g
4%
Sugars g
Protein
2g
Vitamin A 2%
•
Vitamin C 8%
Calcium 2%
•
Iron 2%
* based on a 2,000 calorie diet
How is this calculated?
what is mixed spice?
about 3 years agoJackie
Why did my 7day pickles go to mush on the 2day
12 months ago