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7 Day Sweet Pickle Recipe

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Submitted by cedun1

7 Day Sweet Pickle Recipe recipe

YIELD

20 servings

PREP

20 min

COOK

20 min

READY

6 days

Ingredients

7 3.2
POUNDS KG CUCUMBERS
1 0.9
QUART L VINEGAR *
8 1.9
CUPS L SUGAR
2 3E+1
TABLESPOONS ML SALT
2 3E+1
TABLESPOONS ML MIXED SPICE *

Directions

Wash cucumbers and cover with boiling water.

Let stand 24 hours and repeat process daily using fresh hot water until the 5th day.

On the 5th morning, cut cucumbers into ¼ inch rings.

Prepare vinegar brine: bring vinegar, sugar, salt and spices to a boil.

Pour over cucmbers.

Let stand 24 hours.

The next morning, drain off brine; reheat, add cucmbers and bring to a boil.

Pack in jars and seal while hot.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

what is mixed spice?

Jackie

Why did my 7day pickles go to mush on the 2day

 

 

Nutrition Facts

Serving Size 241g (8.5 oz)
Amount per Serving
Calories 328 1% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 701mg 29%
Total Carbohydrate 28g 28%
Dietary Fiber 1g 4%
Sugars g
Protein 2g
Vitamin A 2% Vitamin C 8%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 

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