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4-6 servings
suggest servings
| 3/4 | cup | mayonnaise | |
| 1/4 | cup | sour cream | |
| 3 | tablespoons | dijon mustard | |
| 1/4 | teaspoon | hungarian paprika | sweet or hot |
| 12 | large | eggs | large, hard-boiled, , and chopped |
| 8 | ounces | bacon | thick-cut, cooked crisp and crumbled |
| 6 | each | scallions, spring or green onions | minced |
| 2 | tablespoons | horseradish | prepared white, or to taste |
| 1 | teaspoon | salt | to taste |
| 1 | teaspoon | black pepper | to taste |
In a small bowl, whisk together the mayonnaise, sour cream, mustard and paprika.
In a medium bowl, combine the eggs, bacon and scallions, and stir in as much of the mayonnaise dressing as you like.
Add horseradish and salt and pepper to taste.
Notes: Serve on white, Pumpernickel or rye.
| % Daily Value* | |
| Total Fat 57.0g | 87% |
| Saturated Fat 16.0g | 82% |
| Trans Fat 0.0g | |
| Cholesterol 714mg | 238% |
| Sodium 2574mg | 107% |
| Total Carbohydrate 17.0g | 6% |
| Dietary Fiber 1.0g | 6% |
| Sugars 5.0g | |
| Protein 42.0g | 83% |
| Vitamin A | 25% | Vitamin C | 11% | |
| Calcium | 14% | Iron | 24% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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The terms pasta, macaroni and noodles are often used interchangeably. But they are not...
first time I tried to look for a jerky recipe on the net,search sent me all over the web. Everyone wants to sell ther recipe's. Nice to find someplace that is free!!!!!!! Tried this one and it works wonderful,great flavor, and not that difficult to make. Try the low salt version unless you like salty jerky. First batch was a little salty. LOL
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