Sweet Potato Salad

20 minutes Prep: 15 minutes Cook: 0 minutes

110 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1	pound	sweet potatoes, or yams	baked
1/2	cup	green peas	cold cooked
1/2	cup	pineapple	unsweetened, crushed
3	tablespoons	parsley leaves	freshly chopped
1/3	cup	salad dressing, fat-free	any type
8	each	lettuce leaves	optional

Directions

Peel and slice sweet potatoes and place in a small bowl.

Add remaining ingredients; toss lightly.

If desired, serve on lettuce leaves.

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Nutrition Facts

Serving Size 126g

Amount per Serving

Calories 110 2% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 74mg	3%
Total Carbohydrate 25.0g	8%
Dietary Fiber 4.0g	17%
Sugars 8.0g
Protein 3.0g	6%

Vitamin A	444%		Vitamin C	44%
Calcium	5%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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