Spicy Roasted Tomato Soup with Herb Salad

1 hours Prep: 15 minutes Cook: 40 minutes

250 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

4	pounds	tomatoes	quartered
10	cloves	garlic
1	small	carrot	peeled, chopped
2	tablespoons	olive oil
1/2	cup	shallots	minced
2	tablespoons	horseradish
1/2	cup	parsley leaves
3	cups	vegetable juice cocktail
2	tablespoons	worcestershire sauce
2	each	lemons	juice only
1	pint	yellow tomatoes
1/2	cup	red onions	sliced
1/4	cup	basil
1/4	cup	tarragon leaves
1/4	cup	chervil	leaves
1/4	cup	parsley leaves

Directions

Preheat the oven to 400 degrees F.

On a baking sheet, toss the tomatoes garlic, carrots and olive oil.

Season with salt and pepper. Roast for 15 minutes, or until the tomatoes a re tender.

Remove from the oven and cool completely.

In a food processor with a metal blade, combine the roasted Puree the mixture until slightly smooth.

Add the juice, Worcestershire sauce, and juice from 2 lemons.

Puree un til the mixture is smooth.

Season with salt and pepper.

Remove the mixture fr om the food processor and chill completely.

In a mixing bowl, toss the tear drop tomatoes, red onions, basil, tarragon, chervil and parsley.

Season with a drizzle of the extra-virgin olive oil, sa lt and pepper.

To serve, ladle the soup into each bowl. Garnish each soup with the tomato and herb salad.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 788g

Amount per Serving

Calories 250 29% of calories from fat

	% Daily Value*
Total Fat 8.0g	12%
Saturated Fat 1.0g	6%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 643mg	27%
Total Carbohydrate 45.0g	15%
Dietary Fiber 10.0g	40%
Sugars 23.0g
Protein 8.0g	16%

Vitamin A	194%		Vitamin C	263%
Calcium	16%		Iron	22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to spicy pasta

Last Recipes Viewed

Recipe Bite

Food Coloring Chart for Easter Eggs

by Recipe Help Center

If you have your own dipping tools and cups, this chart will come in handy! Follow the chart to create a huge rainbow of colors....

Member Review

RoTel Spicy Meat Loaf

Made two meat loafs last week and it turned out great. gave some of my friends some and they like the spicy taste it had. this is one that I will make more often.