Pasta Salad with Guar Gum Dressing

10 minutes Prep: 10 minutes Cook: 0 minutes

492 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	pound	pasta	cooked
1	bunch	spinach	chopped
1	large	daikon (chinese white radish)	halved
1/2	pound	red grapes	halved
1	teaspoon	guar gum
2	tablespoons	honey
1	x	prepared mustard
1	x	dill weed
1/2	cup	raspberry vinegar

Directions

Mix ingredients together.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 239g

Amount per Serving

Calories 492 4% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 93mg	4%
Total Carbohydrate 100.0g	33%
Dietary Fiber 7.0g	28%
Sugars 14.0g
Protein 18.0g	36%

Vitamin A	159%		Vitamin C	71%
Calcium	13%		Iron	36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to cardamom milk

Last Recipes Viewed

Recipe Bite

Christmas Articles - Not Every Fruit Is Tropical

by Josh Khan

When most people think of Kiwifruit, they start to dream about a tropical paradise. A place where the palm trees sway, the beach boys play and sunscreen is a necessity....