Oysters with Lime-Chili Sauce Salad

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Time to Prepare this Recipe 20 minutes Prep: 10 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 125 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

12 each oysters shucked, shells reserved
2 large shallots fresh
1/2 bunch coriander
1 each jalapeno pepper seeded
1 each hot chili peppers red, seeded
1/2 cup juice lime, fresh

Directions

Place the raw oysters on their half shells on a serving plate.

Dice the remaining ingredients to approximately the same size (not too fine).

Place these diced ingredients in a bowl with the lime juice and mix well.

Dab this relish onto the oysters and serve.

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Nutrition Facts

Serving Size 150g
Amount per Serving
Calories 125 25% of calories from fat
% Daily Value*
Total Fat 3.0g5%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 75mg25%
Sodium 160mg7%
Total Carbohydrate 8.0g3%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 14.0g29%
Vitamin A 9%  Vitamin C 21%
Calcium 1%  Iron 43%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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