Gourmet Pork Chops

80 minutes Prep: 20 minutes Cook: 60 minutes

253 calories per serving view nutrition facts

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Ingredients

8	each	pork chops	centre cut
1/4	cup	butter
1	x	salt
1	x	black pepper
1	x	garlic powder
1	x	paprika
2	cups	mushrooms	fresh, sliced
1	envelope	onion soup mix	dry
1	cup	white wine	dry
1	cup	chicken broth
2	Teaspoons	chili and garlic paste	spread, bottled
1	cup	sour cream

Directions

Brown pork chops in butter.

Season with spices. Remove from skillet.

Add mushrooms to drippings and sauté.

Mix in remaining ingredients except sour cream; stir until well blended.

Return pork chops to skillet.

Cover and simmer 1 hour until done.

Add sour cream and heat through; do not boil.

Serve immediately.

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Nutrition Facts

Serving Size 167g

Amount per Serving

Calories 253 87% of calories from fat

	% Daily Value*
Total Fat 24.0g	38%
Saturated Fat 15.0g	75%
Trans Fat 0.0g
Cholesterol 58mg	19%
Sodium 200mg	8%
Total Carbohydrate 6.0g	2%
Dietary Fiber 0.0g	1%
Sugars 2.0g
Protein 5.0g	9%

Vitamin A	15%		Vitamin C	2%
Calcium	7%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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