Egg and Sausage Strata

⁽¹⁾

A scrumptious dish made with succulent pork sausage, green bell peppers and pimentos.

120 minutes Prep: 30 minutes Cook: 90 minutes

664 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

12	slices	bread, white	white bread slices, cubed
1 1/2	pound	pork sausage
1/3	cup	onion	chopped
1/4	cup	green bell pepper	chopped
1	jar	pimentos	drained, chopped
6	large	eggs
3	cups	milk
2	teaspoons	worcestershire sauce
1	teaspoon	dry mustard
1/2	teaspoon	salt
1/4	teaspoon	black pepper
1/4	teaspoon	oregano

Directions

Line a greased 9x13 pan with bread cubes; set aside.

In a skillet, brown sausage with the onion and green pepper; drain. Stir in pimientos; sprinkle over bread.

In a bowl, beat eggs, milk, worcestershire sauce, mustard, salt, pepper and oregano. Pour over sausage mixture. Cover and refrigerate overnight.

Bake, covered, at 325 degrees for 1 hour and 20 minutes. Uncover and bake 10 minutes longer or until a knife inserted near the center comes out clean. Let stand 10 minutes before serving.

Reviews

Excellent! H. Young
over 7 years ago

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Nutrition Facts

Serving Size 354g

Amount per Serving

Calories 664 54% of calories from fat

	% Daily Value*
Total Fat 40.0g	62%
Saturated Fat 14.0g	71%
Trans Fat 0.0g
Cholesterol 286mg	95%
Sodium 2046mg	85%
Total Carbohydrate 38.0g	13%
Dietary Fiber 2.0g	7%
Sugars 10.0g
Protein 36.0g	72%

Vitamin A	11%		Vitamin C	11%
Calcium	28%		Iron	26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Black Bean and Millet Salad

this was very tasty!A little tangy,a little sweet.I even got my husband to eat it.He is not one to eat meals like this.I used it as a side dish.I can't wait to try it with Pita bread.I was impressed by the size it was.