Curried Penne with Shrimp

40 minutes Prep: 15 minutes Cook: 25 minutes

701 calories per serving view nutrition facts

2 servings suggest servings

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Ingredients

8	ounces	pasta, penne
1	cup	heavy whipping cream
1	tablespoon	curry powder
2	each	scallions, spring or green onions	chopped
1	tablespoon	lemon juice	fresh
1/2	pound	shrimp	medium, shelled and deveined

Directions

In a large pot of boiling salted water, cook penne until tender but still firm, 10-12 minutes; drain well.

Return pasta to pot.

Add cream, curry powder, and scallions.

Cook over medium heat, tossing gently, 8-10 minutes, until thickened slightly.

Stir in lemon juice and shrimp; heat through.

Serve topped with a sprinkling of grated Parmesan cheese, if desired.

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Nutrition Facts

Serving Size 302g

Amount per Serving

Calories 701 60% of calories from fat

	% Daily Value*
Total Fat 46.0g	71%
Saturated Fat 28.0g	140%
Trans Fat 0.0g
Cholesterol 384mg	128%
Sodium 306mg	13%
Total Carbohydrate 40.0g	13%
Dietary Fiber 3.0g	11%
Sugars 2.0g
Protein 33.0g	65%

Vitamin A	44%		Vitamin C	16%
Calcium	16%		Iron	34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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