Chinese Barbecue Pork

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3 hours Prep: 10 minutes Cook: 50 minutes

74 calories per serving view nutrition facts

# of servings this recipe makes

4 servings suggest servings

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Ingredients

1	tablespoon	hoisin sauce
2	tablespoons	soy sauce
1	teaspoon	sesame oil
1	each	garlic	fresh, finely chopped
4	tablespoons	sugar
1/2	teaspoon	salt and black pepper
1	x	pork roast	boneless

Directions

Slice pork into strips approximately 1 1/2 inch thick, 5-6 inch long, and 1/2 inch wide. Combine all the ingredients for the sauce and mix well.

Marinate pork strips in sauce for a minimum of 2 hours.

Bake in pre-heated oven 375 degrees F. for 25 minutes.

Turn meat over and bake for an additional 25 minutes.

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Nutrition Facts

Serving Size 28g

Amount per Serving

Calories 74 16% of calories from fat

	% Daily Value*
Total Fat 1.0g	2%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 516mg	21%
Total Carbohydrate 16.0g	5%
Dietary Fiber 0.0g	1%
Sugars 14.0g
Protein 1.0g	2%

Vitamin A	0%		Vitamin C	1%
Calcium	1%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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