Best Banana Bread

⁽¹⁾

this banana bread was very moist and had a very good flavor, just enough banana flavor. It was very easy to put together. I was impressed.

90 minutes Prep: 30 minutes Cook: 60 minutes

2838 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1/2	cup	butter
1	cup	sugar
2	large	eggs	beaten
4	each	bananas	finely crushed
1 1/2	cups	flour, all-purpose
1	teaspoon	baking soda
1/2	teaspoon	salt
1/2	teaspoon	vanilla extract

Directions

Cream together butter and sugar.

Add eggs and crushed bananas.

Combine well. Sift together flour, soda and salt. Add to creamed mixture.

Add vanilla. Pour into greased and floured loaf pan.

Bake at 350 degrees for 60 minutes.

Keeps well, refridgerated.

Yield 1 Loaf.

Reviews

this banana bread was very moist and had a very good flavor, just enough banana flavor. It was very easy to put together. I was impressed.
over 6 years ago by ttad49

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Nutrition Facts

Serving Size 1080g

Amount per Serving

Calories 2838 33% of calories from fat

	% Daily Value*
Total Fat 105.0g	162%
Saturated Fat 62.0g	311%
Trans Fat 0.0g
Cholesterol 667mg	222%
Sodium 2529mg	105%
Total Carbohydrate 452.0g	151%
Dietary Fiber 17.0g	69%
Sugars 259.0g
Protein 38.0g	76%

Vitamin A	73%		Vitamin C	68%
Calcium	13%		Iron	66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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