Banana Split Salad

Satisfy your appetite with this fruity salad that's extremely easy to prepare.

5 minutes Prep: 5 minutes Cook: 0 minutes

105 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

each

bananas

Directions

Split bananas in half lengthwise. Arrange on a bed of lettuce greens.

Spread mayonnaise down centers of banana halves; sprinkle with cinnamon; dot with raisins. Quicker than quick!

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Nutrition Facts

Serving Size 118g

Amount per Serving

Calories 105 3% of calories from fat

	% Daily Value*
Total Fat 0.0g	1%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1mg	0%
Total Carbohydrate 27.0g	9%
Dietary Fiber 3.0g	12%
Sugars 14.0g
Protein 1.0g	3%

Vitamin A	2%		Vitamin C	17%
Calcium	1%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Couscous, Lentil and Arugula Salad with Garlic Dijon Vinaigrette

It is a great recipe, we made it for dinner last night, the dressing we made was a little bit less about 1/4 cup, next time we will make more, I think it should be 1/3 cup at least, then the couscous will be more moisture, but it was still tasty.

Reviewed by happyzhangbo