Adobo (Mexican Smoked Chile Marinade)

This spicy marinade owes its unusual flavor to the chipotle, a smoked jalapeno chile. Chipotles are usually sold canned in tomato paste. Look for them at Mexican and Latin American markets. Adobo marinade goes particularly well with pork.

5 minutes Prep: 5 minutes Cook: 0 minutes

284 calories per serving view nutrition facts

1 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

3	each	oranges
1	each	lime
2	each	chipotle peppers
3	cloves	garlic
2	teaspoons	oregano	dried
1/2	teaspoon	cumin seeds
1/2	teaspoon	black pepper
2	tablespoons	wine vinegar
1/2	teaspoon	salt

Directions

Juice the oranges and lime. Finely chop chilies and garlic. Place citrus juices, chilies, garlic, oregano, cumin, black pepper, vinegar and salt in blender and puree until smooth.

Makes enough marinade for 1 1/2 to 2 pounds meat or chicken.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 582g

Amount per Serving

Calories 284 5% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1189mg	50%
Total Carbohydrate 71.0g	24%
Dietary Fiber 15.0g	58%
Sugars 43.0g
Protein 6.0g	12%

Vitamin A	24%		Vitamin C	389%
Calcium	31%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to banana cake buttermilk

Last Recipes Viewed

Recipe Bite

Cardamom

by Laurie

General:Cardamom is the ground seed of a tropical fruit in the ginger family known as Elettaria cardamomum. The seeds are found in oval-shaped fruit pods that are between 1/4- and 1-inch long....