Light, delicious and packed with flavor.
This quick and easy dish will for sure wow your company with the elegant look and the delicious taste.
Pan-fried monkfish, served with bunya nut hash, rocket and macadamia nut pesto
Peas 'N' Salmon Loaf recipe
Summer is about fishing, so why not enjoy a meal full of new flavors! Can be served with potatoes or rice.
Instead of using beef or chicken, try these succulent fish tacos that will have you licking your lips! Great recreation of the incredible Rubio's Fish Taco. Most people get this wrong, but not this one. The CORN tortilla is vital to the flavor. Get them as fresh and thick as possible.
Rich and creamy shallow poached tender salmon.
Salmon and spinach stuffed inside of puff pastry then roasted until golden. Crispy and flaky on the outside, served with a tangy and creamy sauce.
The herb sauce was delicious and packed with flavour. However I seared the salmon in the hot skillet until nicely done, removed from the pan, then made the sauce with the remaining ingredients. Like crispy salmon rather than poached. Well definitely be making this dish again.
Easy and tasty!
Pan seared scallops served on a bed of fennel puree with a sweet Balsamic drizzle. This recipe was inspired by Masterchef New Zealand contestant Rob and I've modified the ingredients and instructions to match those that are commonly available in North America along with experimentation to make the recipe lower in fats yet every bit as flavorful.
Seafood Burgers with Basil Tartar Sauce recipe
Rich and delicious. We used swiss instead of Gruyere and let out the monk fish using extra scallops. Loved the sauce, thick, creamy and rich with a subtle garlic flavor throughout. The creamy sauce enveloped the seafood stuffed crepes and then we topped them with some leftover sauce and a sprinkled on some parsley for color. Delicious, decadent breakfast. Fairly easy to make too.
An easy dish that's also very tasty. Quick and easy to make, perfect dinner on a busy week day.
Indian inspired curry shrimp with pumpkin, tons of flavour!
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