Tomato Vinagrette

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Time to Prepare this Recipe 120 minutes Prep: 10 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 179 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

3 each tomatoes cut into wedges
Vinagrette
1 x onion half of, minced
1 clove garlic minced
1/3 cup olive oil
1/4 cup wine vinegar
1 tablespoon balsamic vinaigrette
2 tablespoons parsley leaves minced
1 pinch red pepper flakes crushed
1 x salt
1 x black pepper ground

Directions

Mix vinagrette ingredients together and toss with tomatoes.

Chill.

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Nutrition Facts

Serving Size 127g
Amount per Serving
Calories 179 92% of calories from fat
% Daily Value*
Total Fat 18.0g28%
 Saturated Fat 3.0g13%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 7mg0%
Total Carbohydrate 4.0g1%
 Dietary Fiber 1.0g5%
 Sugars 2.0g
Protein 1.0g2%
Vitamin A 18%  Vitamin C 23%
Calcium 1%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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