Sausage and Cabbage Casserole

Ingredients

Directions

Crumble sausage into a deep, 3-quart, heat-resistant, non- metallic casserole and add onion.

Heat, uncovered, in Microwave Oven 7 minutes or until sausage is cooked and onions are tender.

Stir freequently.

Drain off excess fat.

Add cabbage, tomatoes, sugar, oregano, salt and pepper.

Stir to combine.

Heat, covered, in Microwave Oven 8 to 10 minutes or until cabbage is tender.

In a small cup mix flour and water until smooth.

Gradually stir flour mixture into sausage mixture.

Heat, uncovered, in Microwave Oven 3 minutes, stirring frequently until thickened.

Nutrition Facts

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.