Rose Wine (Rosatum)

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 42 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

2 Bottles red wine
1/4 cup honey
1/8 teaspoon water rose
2 each roses fresh, washed

Directions

1) Pour the wine into a punch bowl.

Add the honey and rose water and stir gently.

2) Scatter the petals from the two fresh roses over the surface of the wine.

3) Serve into individual glasses, cups, or goblets.

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Nutrition Facts

Serving Size 14g
Amount per Serving
Calories 42 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrate 12.0g4%
 Dietary Fiber 0.0g0%
 Sugars 12.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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by Laurie Laurie

Laurie resides in Guelph, Ontario, Canada. With Italian roots, her love for cooking traces to hours spent in the kitchen with her family,...

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k&t2003

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